Vietnamese Steamed Pork Rice Rolls | Ang Cooks

Ang Cooks

Name: Vietnamese Steamed Pork Rice Rolls
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 4
Ingredients: New York Sausage Co 95% Lean Ground Pork; Geisha Bean Sprouts, in Water; 1-2-3 Vegetable Cooking Oil; Cake Mate Sugar, Blue; McCormick Gourmet™ All Natural Thai Basil; Thai Kitchen Gluten Free Premium Fish Sauce; Organic White Onion; Colo-Pac Produce, Inc. Shallots Onions; Organic Cucumber; Cook's California Champagne Portion Ham Shank; Elephant Garlic

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Vietnamese Steamed Pork Rice Rolls

Serves 430 mins prep60 mins cook

These Vietnamese steamed rice rolls are labor-intensive but rewarding, especially when shared with family. You can customize the fillings with extra meat compared to store-bought options. Ideal for a delicious meal with various garnishes.

0 servings