Vietnamese Steamed Pork Rice Rolls30 mins prepServes 4These Vietnamese steamed rice rolls are labor-intensive but rewarding, especially when shared with family. You can customize the fillings with extra meat compared to store-bought options. Ideal for a delicious meal with various garnishes.US standardMetric-4 servings+SharePrintWhat you need1 lb ground pork1 bunch beansprouts2 tbsp cooking oil1 cup sugar1 bunch thai basil2 fl oz fish sauce1 white onion1 tbsp shallot1 cucumber1 cooked ham1 tbsp garlicCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructionsView original recipe
